Ham Loaf - cooking recipe

Ingredients

1 lb. smoked ham (ground)
1 lb. fresh pork (ground)
1 whole egg
1/2 c. sweet milk
2 c. Post Toasties
1/3 c. brown sugar, packed
1 tsp. mustard
1/2 c. vinegar

Preparation

Mix first 5 ingredients and shape into a loaf.
Then mix the remaining ingredients and pour over top of ham loaf.
Bake in 350\u00b0 oven for one hour.