Seven-Up Pound Cake - cooking recipe

Ingredients

3 sticks butter
3 c. sugar
5 eggs
3 c. flour
3/4 c. 7-Up
2 Tbsp. lemon extract

Preparation

Cream the butter and sugar.
Add eggs, one at a time; beat well after each egg is added.
Blend in all the flour; beat well. Add lemon extract.