Chinese Surprise - cooking recipe

Ingredients

1 lb. lean ground beef
1 (20 oz.) pkg. frozen San Francisco Blend vegetables
1/2 bottle soy sauce
1 tsp. garlic powder
1 tsp. ginger
1/4 tsp. black pepper
1 tsp. sugar
1/2 c. cornstarch
1/2 c. water
1 lb. pkg. thin spaghetti or Chinese noodles or rice

Preparation

Cook spaghetti, Chinese noodles or rice as directed.
Brown ground beef in large skillet or saucepan.
Add frozen vegetables and spices; stir-fry.
Add 1/2 bottle of soy sauce and 3 cups water; let boil about 6 minutes.