Steamed Pork With Szechuan Preserved Vegetable - cooking recipe
Ingredients
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1 lb. shredded pork
1/3 c. shredded Szechuan preserved vegetable (can) *
1 Tbsp. cornstarch
2 tsp. soy sauce
1 tsp. salt
1 tsp. oil
Preparation
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*Can be purchased in Chinatown markets.
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