Peanut Butter Fudge - cooking recipe

Ingredients

2 c. white sugar
2/3 c. milk
1 pt. Marshmallow Creme
1 c. chunky peanut butter
1 tsp. vanilla

Preparation

Combine sugar and milk in saucepan.
Cook to soft ball stage. Remove from stove.
Pour over Marshmallow Creme, peanut butter and vanilla which has been mixed together good.
Mix well.
Put in 9 x 9-inch pan.