Hot Broccoli Dip - cooking recipe
Ingredients
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1/2 large onion, chopped
1/2 stick butter
3 (10 oz.) pkg. chopped broccoli
2 cans cream of chicken soup
1 (6 oz.) pkg. semi-soft garlic cheese
3 oz. mushrooms, sliced
Preparation
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Saute onion in butter.
Cook broccoli.
Place broccoli, onion, soup, cheese and mushrooms in a large pan.
Heat until bubbly. Serve with large corn chips.
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