Hot Broccoli Dip - cooking recipe

Ingredients
    1/2 large onion, chopped
    1/2 stick butter
    3 (10 oz.) pkg. chopped broccoli
    2 cans cream of chicken soup
    1 (6 oz.) pkg. semi-soft garlic cheese
    3 oz. mushrooms, sliced
Preparation
    Saute onion in butter.
    Cook broccoli.
    Place broccoli, onion, soup, cheese and mushrooms in a large pan.
    Heat until bubbly. Serve with large corn chips.

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