Cheddar Cheese Soup - cooking recipe
Ingredients
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2 cans cream of celery soup
1 c. milk
8 oz. Cheddar cheese, cubed
paprika to taste
Preparation
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Add chopped celery, carrots, onions and green pepper (to your taste).
Assemble in crock-pot.
Cook on low for 6 to 8 hours.
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