Cheddar Cheese Soup - cooking recipe

Ingredients
    2 cans cream of celery soup
    1 c. milk
    8 oz. Cheddar cheese, cubed
    paprika to taste
Preparation
    Add chopped celery, carrots, onions and green pepper (to your taste).
    Assemble in crock-pot.
    Cook on low for 6 to 8 hours.

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