Lemon Pie(Makes 2) - cooking recipe

Ingredients

2 cookie pie crusts
1 small can frozen lemonade
1 can condensed milk (Eagle Brand)
1 (12 oz.) container Cool Whip

Preparation

Mix lemonade and milk in large bowl; add Cool Whip.
Pour into the 2 pie crusts.
Top with more Cool Whip.
Keep refrigerated until eaten.
May be frozen.