Chicken Spaghetti - cooking recipe
Ingredients
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chicken
3 to 4 bay leaves
1 to 2 medium onions, diced
1 stick butter or margarine
1 can tomato soup
1 can tomato sauce
1 jar mushrooms
1/2 tsp. garlic powder
1 small can chopped ripe olives
spaghetti and grated cheese
Preparation
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Stew chicken with 3 or 4 bay leaves, bone it and dice.
Brown onion in butter.
Add tomato soup, tomato sauce, mushrooms, garlic powder and olives.
Cook package of spaghetti and chicken with sauce.
Put in casserole and top with grated cheese.
Heat in oven until hot throughout and cheese is melted.
Freezes well.
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