Kiwi-Strawberry Spinach Salad - cooking recipe

Ingredients

12 cups torn fresh spinach
2 pints fresh strawberries, halved
4 kiwi, peeled and cut in 1/4 inch slices
1/3 cup sugar
1/4 cup canola oil
1/4 cup raspberry vinegar
1/4 tsp paprika
1/4 tsp Worcestershire sauce
2 green onions, chopped
2 Tbsp sesame seeds, toasted
1 Tbsp poppy seeds

Preparation

In a large salad bowl, combine spinach, strawberries and kiwi. In a blender combine the sugar, oil, vinegar, paprika and Worcestershire sauce. Process for 30 seconds. Add onion and seeds. Pour over salad and toss to coat. Yield 12 servings.