Broccoli Casserole - cooking recipe

Ingredients

2 pkg. broccoli spears
1 small onion
1 stick margarine
1 can cream of celery soup or your choice
1 small Cheez Whiz
1/2 soup can milk
Ritz crackers
1 c. rice

Preparation

Cook rice with 1/2 stick margarine.
Saute onion with 1/2 stick margarine until clear.
Add can of soup and 1/2 can milk. Add small Cheez Whiz.
Keep on low heat.
Cook broccoli spears in salted water and drain.
Chop.
Spread layer of rice in casserole dish.
Spread some of cheese sauce, then broccoli alternately layering until all used.
Top with Ritz crackers.