Mini-Meat Loaves - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. milk
1 tsp. worcestershire sauce
1 tsp. salt
dash of pepper
1/4 c. chopped onion
1 egg, beaten
1 c. cracker crumbs
3/4 c. ketchup

Preparation

Combine all ingredients except ketchup in a large mixing bowl.
Mix well.
Place about 1/3 c. of meat mixture in each muffin cup to make 12 miniature meat loaves.
Top each with ketchup. Bake at 350 for 35 minutes.