Sandra'S Junk Cake - cooking recipe
Ingredients
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1 yellow cake, baked
1 box cherry jello
1 box vanilla instant pudding
1 tub Cool Whip
1 can cherry pie filling
1/2 c. hot water
1/2 c. cold water
nuts (optional)
Preparation
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Punch cake full of holes with wooden handle of spoon.
Mix jello with 1/2 cup hot water until dissolved.
Add 1/2 cup cold water.
Pour over cake.
Mix pudding as directed on box.
Pour it over cake.
Spread Cool Whip over entire cake.
Then put cherry pie filling over the cake.
You may put walnuts or pecans on top if desired.
Chill, cut and enjoy.
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