Bacon Roll-Ups - cooking recipe

Ingredients

2 loaves white bread
8 oz. cream cheese
1 small onion, chopped
1 small chopped bell pepper

Preparation

Remove crust and slice each slice into 3 strips. Spread mixture on each strip of bread. Then roll up, then wrap 1/2 slice of bacon around each and secure with a toothpick. Bake at 350\u00b0 for 40 minutes or until brown.