Ambrosia Cake - cooking recipe

Ingredients

1 pkg. yellow or white cake mix
1 tsp. orange extract
1 tsp. lemon extract
1 stick margarine
1 (3 1/2 oz.) can coconut flakes
1 jar orange marmalade

Preparation

Prepare cake mix according to directions on package.
Add extracts.
In two 8-inch pans, spread melted margarine.
Sprinkle coconut on top.
Spread orange marmalade over this.
Pour cake mix on top.
Bake 25 to 30 minutes at 350\u00b0.
Serve with whipped topping or ice cream.