Chicken Dorito Casserole - cooking recipe

Ingredients

4 chicken breasts, boiled and pulled
1 can cream of mushroom soup
1 can cream of chicken soup
1 can Rotel tomatoes
1 tsp. chili powder
1 small onion, finely chopped
1 (9 oz.) bag shredded Mexican cheese
1 bag Dorito chips

Preparation

In sauce pan, combine chicken, soups, Rotel, chili powder, onion and 1 cup lightly crushed Doritos.
Cook on stove until warm, about 10 minutes.
Cover the bottom of a 9-1/2x11-inch casserole dish with Doritos.
Lightly crush until flat.
Spread a layer of the soup mixture.
Top with a layer of Doritos.
Continue with layers, alternating, until gone.
Top with cheese.
Bake at 350 degrees for 30 to 45 minutes.