Tomato, Corn And Green Bean Casserole - cooking recipe

Ingredients

1 can whole kernel corn, drained
1 can cut green beans, drained
1 can stewed tomatoes, not drained*
1/2 coarse cracker crumbs (salt crackers)
1 tsp. salt
1 tsp. sugar
2 Tbsp. melted butter or oleomargarine

Preparation

Served at the June 1988 end-of-year church party.
This recipe can be easily expanded.