Crunchy Punch - cooking recipe

Ingredients
    3 small pkg. Jell-O (any flavor)
    9 c. boiling water
    4 c. sugar
    4 c. water
    16 oz. lemon juice
    46 oz. can pineapple juice
    2 (64 oz.) bottles 7-Up or ginger ale
Preparation
    Dissolve Jell-O in 9 cups of boiling water and let cool.
    Boil 4 cups sugar and 4 cups of water until dissolved.
    Let cool.

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