Crunchy Punch - cooking recipe
Ingredients
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3 small pkg. Jell-O (any flavor)
9 c. boiling water
4 c. sugar
4 c. water
16 oz. lemon juice
46 oz. can pineapple juice
2 (64 oz.) bottles 7-Up or ginger ale
Preparation
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Dissolve Jell-O in 9 cups of boiling water and let cool.
Boil 4 cups sugar and 4 cups of water until dissolved.
Let cool.
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