Peanut Butter Crisps - cooking recipe

Ingredients

1 c. shortening
1 c. sugar
1 c. brown sugar
1 c. chunky peanut butter
2 eggs, beaten
1 tsp. vanilla
3 c. flour
2 tsp. soda
1/2 tsp. salt

Preparation

Cream shortening, sugars and peanut butter.
Add eggs and vanilla.
Mix dry ingredients.
Add to sugar/butter mixture and mix well.
Form into 1-inch balls.
Place on oiled cookie sheet 2 inches apart.
Press with back of fork to flatten, making crisscrosses.
Bake at 375\u00b0 for 8 minutes or until set.
Makes 5 dozen.