Dirt Cake - cooking recipe

Ingredients
    1 1/4 lb. Oreo cookies
    1/2 stick butter or margarine
    8 oz. pkg. cream cheese
    1 c. powdered sugar
    3 1/2 c. milk
    2 small pkg. French vanilla pudding
    12 oz. tub whipped topping
Preparation
    Crush cookies in a blender or food processor; set aside. Cream together butter, cream cheese and powdered sugar.
    Mix together milk, pudding and whipped topping.
    Blend together creamed mixture and pudding mixture.
    Place lid from whipped topping tub in the bottom of an 8-inch plastic flowerpot to prevent leaks.
    Place a layer of crushed cookies in the flowerpot and top with a layer of pudding mixture.
    Repeat layers and top with a final layer of cookies.
    Refrigerate overnight.
    Decorate with silk flowers, plastic plant or real flowers and serve with a new enameled trowel.

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