Million Dollar Pies - cooking recipe

Ingredients

1 can Eagle Brand milk
1 c. chopped pecans
1 large can crushed pineapple
1 large container Cool Whip
juice from 1 lemon

Preparation

Beat milk and lemon juice together.
Add Cool Whip and
rest of ingredients together; stir mixture good.
Pour into graham cracker crust and chill.
These pies freeze good.