Avocado Dip - cooking recipe

Ingredients
    6 large avocados
    3 large tomatoes
    3 Tbsp. picante sauce
    1 medium grated onion
    1 (8 oz.) carton sour cream
    2 c. grated Cheddar cheese
    1 medium clove garlic
Preparation
    Grate avocados, tomatoes, onion and garlic in large bowl. Stir in picante sauce and sour cream. Top with grated cheese. Serve with tortilla chips.

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