Brownies - cooking recipe

Ingredients

1 c. sugar
1/2 c. Wesson oil
2 eggs
3/4 c. flour
1/4 tsp. salt
2 Tbsp. cocoa
1 tsp. vanilla
pecans (optional)

Preparation

Mix all together except flour.
Stir well, then add flour. Add nuts, if desired.
Cook at 350\u00b0 for 20 to 30 minutes.
Double this for a 13 x 9-inch pan.