Maple Nut Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
4 eggs
1 tsp. maple extract
1 c. nuts (optional)
3 c. flour
1 c. milk
1 tsp. baking powder
dash of salt
1 c. fruits (optional)

Preparation

In a large bowl combine melted butter, sugar and eggs; mix well.
Add rest of ingredients.
Blend with electric mixer on high speed until batter is well mixed.
Grease a tube pan with butter generously.
Bake at 325\u00b0 for 1 1/2 hours.