Cherry Fluff - cooking recipe
Ingredients
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6 egg whites, beaten stiff
2 c. chopped nuts
2 c. saltine crackers, broken in pieces
2 c. sugar
2 pkg. Dream Whip
1 can cherry pie filling
Preparation
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Mix the first 4 ingredients and bake in greased 9 x 13-inch pan for 20 minutes at 350\u00b0.
Let cool completely.
Spread with Dream Whip, then with cherry pie filling. Chill to set before serving.
Makes 15 to 20 servings.
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