Cherry Fluff - cooking recipe

Ingredients
    6 egg whites, beaten stiff
    2 c. chopped nuts
    2 c. saltine crackers, broken in pieces
    2 c. sugar
    2 pkg. Dream Whip
    1 can cherry pie filling
Preparation
    Mix the first 4 ingredients and bake in greased 9 x 13-inch pan for 20 minutes at 350\u00b0.
    Let cool completely.
    Spread with Dream Whip, then with cherry pie filling. Chill to set before serving.
    Makes 15 to 20 servings.

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