Scalloped Apples - cooking recipe

Ingredients

6 medium tart apples
1/4 tsp. cinnamon
1/4 tsp. salt
1/4 tsp. nutmeg
1 Tbsp. lemon juice
1/4 c. water
3/4 c. brown sugar
1/4 c. flour
1/3 c. butter

Preparation

Preheat oven to 400\u00b0.
Pare, core and slice apples.
Place in buttered shallow casserole dish.
Mix next 5 ingredients and pour over apples.