Soft Frosting For Cakes - cooking recipe

Ingredients

5 Tbsp. flour
1 c. milk
1/2 c. Crisco
1/2 c. butter or margarine
1 c. sugar
1/2 tsp. vanilla flavoring

Preparation

Cook flour and milk until thick and let cool.
Cream well the last 4 ingredients.
After creaming, add cooked mixture and beat with a mixer until smooth and creamy.
Real delicious!