Omaha Casserole - cooking recipe

Ingredients
    1 lb. ground beef (or chicken)
    3 slices bacon
    2 tsp. mustard
    1 (16 oz.) can each: navy beans, kidney beans and baked beans
    1/2 c. catsup
    2 Tbsp. vinegar
    chopped onion
Preparation
    Cook bacon until crisp; crumble.
    Cook ground beef until pink is gone.
    Mix meats, onions, beans, catsup, vinegar and mustard. Bake at 375\u00b0 for 45 minutes.

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