Mexican Cornbread - cooking recipe

Ingredients

1 c. creamed corn
1 1/2 c. corn meal
3 Tbsp. bell pepper
1 1/2 c. onion
1/3 c. oil
1/2 tsp. red pepper
1 egg
1 c. grated cheese
1 (8 oz.) pkg. cream cheese

Preparation

Mix all ingredients together.
Pour into a greased pan.
Cook for 45 minutes at 350\u00b0.
Great with chili.