Macaroni And Cheese - cooking recipe

Ingredients

2 c. dry macaroni
1 stick butter
4 Tbsp. flour or Wondra instant flour
2 c. milk
8 oz. Cheddar, shredded
2 c. fresh breadcrumbs (4 to 5 slices bread)

Preparation

Cook macaroni according to package directions.
Drain and set aside.