Jewel Crown Dessert - cooking recipe

Ingredients

1 pkg. lime jello
1 pkg. cherry jello
1 pkg. black raspberry jello
1 pkg. orange-pineapple jello
1 box lemon jello
1 c. pineapple juice
1/4 c. sugar
1/2 c. cold water
2 small or 1 large pkg. Dream Whip
1 pkg. ladyfingers

Preparation

Heat until warm 1 box lemon jello, pineapple juice and 1/4 cup sugar.
Add 1/2 cup cold water.
Chill until syrupy, about 20 minutes.
Mix 2 small or 1 large package Dream Whip according to box directions.
Fold syrupy jello into Dream Whip.
Fold in jello squares.
Line tube pan with one package ladyfingers. Lay a few in bottom of pan.
Pour mixture into a pan.
Chill for 3 to 5 hours. Slice and serve.