Strawberry Pretzel Salad - cooking recipe

Ingredients

2 2/3 c. pretzels
1 1/2 sticks butter or margarine
1 c. sugar
8 oz. cream cheese
9 oz. Cool Whip
2 to 3 oz. pkg. strawberry Jell-O
2 pkg. frozen strawberries
2 c. hot water

Preparation

First Layer:
Break up pretzels and put in 13 x 9 x 2-inch pan.
Heat butter until melted; pour over pretzels.
Bake 10 minutes at 350\u00b0, stirring twice.
Cool.