Hamburger Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    6 carrots
    3 medium potatoes
    1 small onion
    1 can tomato soup
    1 can cream of mushroom soup
    1 soup can water
    1 pkg. grated cheese
    salt and pepper to taste
Preparation
    Cook ground beef until brown.
    Add salt and pepper to taste. Cover bottom of a 13 x 9-inch baking dish with sliced potatoes, onion and carrots.
    Then add ground beef.
    Layer the vegetables and then the beef.
    Mix soups and water.
    Pour over beef and vegetables.
    Cover with aluminum foil and cook for 1 hour at 350\u00b0. Remove from oven and sprinkle cheese over top of casserole. Return to oven just until cheese melts.

Leave a comment