Coconut Pie - cooking recipe

Ingredients
    5 egg yolks
    1 1/2 c. sugar
    5 Tbsp. flour
    3 c. milk
    1 can Pet milk
    1/2 stick butter
    1 tsp. vanilla
    2 c. coconut
    2 pie crusts, cooked
Preparation
    Beat egg yolks and flour. Add sugar, milk and butter. Boil until thick. Add coconut and vanilla.
    Pour into cooked pie crusts.
    Makes 2 pies.

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