Coconut Balls - cooking recipe

Ingredients

1 1/2 boxes confectioners sugar
3 c. pecans, chopped
1 c. evaporated milk (Borden)
1 large pkg. coconut
1 c. butter
1 tsp. vanilla

Preparation

Melt butter and pour over nuts. In a large bowl, mix coconut, sugar, milk and vanilla. Add butter and nuts and mix well. Shape into balls and chill for about 3 hours.