Ham Rolls - cooking recipe
Ingredients
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1 large cream cheese
1/2 tsp. garlic powder
finely chopped green onion
salt to taste
thin sliced ham
Preparation
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Cream the cream cheese.
Add garlic powder, onions and salt to taste.
Smear on ham slices and roll.
Close with toothpick. Freeze.
After frozen, allow to thaw at room temperature for 15 minutes and slice into bite size.
Ready to serve within 30 minutes.
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