Sweet 'N Sour Hot Dogs - cooking recipe

Ingredients

2 pkg. hot dogs (more if needed)
1 jar cocktail sauce
1 jar jelly (any flavor)

Preparation

Heat jelly and cocktail sauce together until well blended. Pour over hot dogs that have been cut into lengths of about 1 to 2 inches.
Bake in oven at 350\u00b0 until hot dogs are heated and flavors blended.
Sauce can be saved and used with more hot dogs.