Butterscotch Delight - cooking recipe
Ingredients
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2 sticks Parkay margarine
2 c. plain flour
1 c. chopped pecans
Preparation
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Melt margarine.
Add flour.
Mix well.
Add pecans.
Press into a 9 x 13-inch pan and bake 20 to 25 minutes at 350\u00b0.
Cool.
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