Butterscotch Delight - cooking recipe

Ingredients
    2 sticks Parkay margarine
    2 c. plain flour
    1 c. chopped pecans
Preparation
    Melt margarine.
    Add flour.
    Mix well.
    Add pecans.
    Press into a 9 x 13-inch pan and bake 20 to 25 minutes at 350\u00b0.
    Cool.

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