Vegetable Delight - cooking recipe
Ingredients
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2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1 c. mayonnaise
1 pkg. Hidden Valley Ranch salad dressing mix (dry)
Preparation
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Spread crescent rolls on large cookie sheet and bake at 350\u00b0 until crisp.
Cool.
Mix the cream cheese and salad dressing and put on rolls.
Chop vegetables (broccoli, cauliflower, radishes, carrots, green peppers, celery, etc.) on top.
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