Cinnamon Sticks - cooking recipe

Ingredients

1 c. butter or margarine
1 c. sugar
1 egg yolk
1 tsp. cinnamon
2 c. flour
1 c. pecans, chopped

Preparation

Cream butter and sugar and add egg yolk.
Mix well.
Sift cinnamon with flour and add.
Then pat as thin as possible on nongreased cookie sheets.
Rub unbeaten egg white onto dough and sprinkle with nuts.
Bake at 325\u00b0 for 25 to 30 minutes.
Cut in strips.
Remove from heat while hot!