Reese'S Cups - cooking recipe
Ingredients
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1 (18 oz.) jar crunchy peanut butter
1 1/2 c. graham cracker crumbs
1 box powdered sugar
melted chocolate
Preparation
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Mix well the peanut butter, cracker crumbs and powdered sugar and roll into balls.
Chill in freezer.
Dip in chocolate and put on wax paper.
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