Reese'S Cups - cooking recipe

Ingredients
    1 (18 oz.) jar crunchy peanut butter
    1 1/2 c. graham cracker crumbs
    1 box powdered sugar
    melted chocolate
Preparation
    Mix well the peanut butter, cracker crumbs and powdered sugar and roll into balls.
    Chill in freezer.
    Dip in chocolate and put on wax paper.

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