Pineapple Rice - cooking recipe

Ingredients
    1 c. rice
    3 c. water
    1 (15 oz.) can crushed pineapple
    1 c. sugar
    2/3 stick butter
Preparation
    Combine rice and water.
    Cook until done.
    Drain the crushed pineapple.
    Combine all ingredients.
    Bake at 350\u00b0 for 45 minutes.

Leave a comment