Pdq Pickles - cooking recipe

Ingredients

1 Tbsp. mixed pickling spice
3/4 c. vinegar
1/2 tsp. salt
1/2 c. sugar
1/4 tsp. ground turmeric
4 c. vegetables (zucchini, cucumber slices, celery, etc.)

Preparation

Tie pickling spice in cheesecloth.
In saucepan, combine pickling spice bag, vinegar, sugar, salt and turmeric.
Bring to boil.
Simmer 5 minutes.
Remove from heat and pour over vegetables.
Cool to room temperature.
Store in covered container in refrigerator.
Remove spice bag before serving.
Makes 4 cups.