Hot Apple Cider - cooking recipe

Ingredients

3/4 to 1 c. firmly packed brown sugar
1 gal. apple juice
2 cinnamon sticks
1 orange, sliced
1 lemon, sliced

Preparation

Combine all ingredients in a Dutch oven. Bring to a boil. Reduce heat and simmer 10 minutes. Strain, discarding fruit and cinnamon sticks. Serve hot.