Buttermilk Pie - cooking recipe

Ingredients
    2 1/2 c. sugar
    5 eggs
    3 Tbsp. flour
    1 c. coconut
    1 stick margarine
    1 c. buttermilk
    1 tsp. vanilla
    1 c. chopped pecans
Preparation
    Combine all ingredients; pour into unbaked pie shell.
    Bake at 350\u00b0 for 30 minutes.
    Use deep-dish pie shells.
    Makes 2 pies.

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