Chocolate Chip Applesauce Cake - cooking recipe

Ingredients

1/2 c. margarine
1 1/2 c. sugar
2 eggs
2 c. flour
1/2 tsp. cinnamon
1/2 tsp. salt
1 1/2 tsp. baking soda
3 Tbsp. cocoa
2 c. applesauce
1/2 c. nuts

Preparation

On slow speed, cream the margarine with the sugar. Add eggs. Sift dry ingredients and add to creamed mixture alternately with applesauce.
Mix in 1/2 cup nuts.
Put in a 13 x 9-inch pan (greased). Sprinkle top of unbaked cake with mixture of 2 tablespoons sugar and 1 cup chocolate chips.
Bake at 350\u00b0 for 30 to 35 minutes.