Blueberry Dessert - cooking recipe

Ingredients
    1 large box black cherry Jell-O or black raspberry
    1 medium can crushed pineapple
    1 can blueberry pie filling
    1 medium (8 oz.) carton Cool Whip
Preparation
    Mix Jell-O with 3 cups water (2 hot and 1 cold).
    Add crushed pineapple with juice; add blueberry pie filling.
    Chill until firm.
    Spread Cool Whip on top.
    Chill.

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