Spaghetti - cooking recipe

Ingredients
    1 lb. bacon, chopped
    1 medium yellow onion, chopped
    1 lb. ground beef
    1/2 lb. medium to hot pork sausage
    3 cans tomato sauce
    1 can mushrooms
    1/8 tsp. garlic powder (5 cloves)
    1/4 tsp. salt
    1/8 tsp. pepper
    1/2 tsp. sugar
    1/2 tsp. oregano
    1/4 tsp. sweet basil
    1/2 bay leaf
Preparation
    Combine tomato sauce and spices in saucepan.
    Allow to simmer on low heat for over 1 hour.

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