Spaghetti - cooking recipe
Ingredients
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1 lb. bacon, chopped
1 medium yellow onion, chopped
1 lb. ground beef
1/2 lb. medium to hot pork sausage
3 cans tomato sauce
1 can mushrooms
1/8 tsp. garlic powder (5 cloves)
1/4 tsp. salt
1/8 tsp. pepper
1/2 tsp. sugar
1/2 tsp. oregano
1/4 tsp. sweet basil
1/2 bay leaf
Preparation
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Combine tomato sauce and spices in saucepan.
Allow to simmer on low heat for over 1 hour.
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