Corn Casserole - cooking recipe

Ingredients

1 c. cornmeal
2 eggs
1/2 c. oil
1 medium onion, chopped
1 c. green pepper or green chilies
1 can cream-style corn
1 (3 oz.) jar pimentos
2 Tbsp. sugar
1 tsp. salt
1/2 tsp. baking soda
3/4 c. milk
1 1/2 c. grated cheese

Preparation

Mix all ingredients together.
Bake in greased pan at 350\u00b0 for 50 minutes.