Easy Chocolate Cake - cooking recipe

Ingredients

1 box milk chocolate cake mix
2 eggs
1 box instant vanilla or chocolate pudding
1 1/4 c. water
1/4 c. vegetable oil
6 oz. pkg. chocolate chips
1/2 c. chopped nuts

Preparation

Mix thoroughly with fork in 9 x 13-inch pan.
Add chocolate chips and nuts.
Stir and smooth in pan.
Bake at 350\u00b0 until top springs back when touched, about 45 minutes.
Cool; cover and leave in pan.
Serve plain in squares.
Keeps well.